This will cause a fire, and void your warranty. Never melt blocks of shortening on top of the burner tubes. Wait 5 minutes before attempting to relight the pilot to allow for any gas in the fryer to dissipate. If you need to convert the fryer to another type of fuel, contact your dealer.ĭO NOT use an open flame to check for gas leaks! Keep the area around the fryer free from combustibles.ĭO NOT supply the fryer with a gas that is not indicated on the data plate. The unit may get hot enough to set near by materials on fire. DO NOT cut or remove the grounding (third) prong from this plug. This is to protect operators from electrical shock hazard in the event of an equipment malfunction. The fryer is equipped with an oil proof, electrical supply cord with a three prong safety plug. THIS MANUAL MUST BE RETAINED FOR FUTURE REFERENCE OBTAIN THIS INFORMATION FROM YOUR LOCAL GAS SUPPLIER. POST IN A PROMINENT LOCATION INSTRUCTIONS TO BE FOLLOWED IN THE EVENT THAT AN OPERATOR SMELLS GAS. Read the installation, operating and maintenance instructions thoroughly before installing or servicing this equipment. WARNING: Improper installation, adjustment, alteration, service or maintenance can cause property damage, injury or death. The WARNINGS are listed below and on the following page for your review prior to operating the unit.ĭO NOT store or use gasoline or other flammable vapors or liquids in the vicinity of this or any other appliance. Please familiarize yourself with your new cooker before operating it and heed the notices throughout this manual. The WARNING notice is the most important of the three because it warns of an operation that may cause personal injury. CAUTION is used to point out a procedure or operation which may cause equipment damage. A NOTICE is a special note used to call attention to a particularly important point. There are three different types of notices that you should be familiar with, a NOTICE, CAUTION, and WARNING.
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